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Fruit and Yogurt Parfaits

Published on August 06, 2026
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Fruit and Yogurt Parfaits
Prep: 10 mins
Cook: 0 mins
Difficulty: Easy
Servings: 4 Servings

Creamy vanilla yogurt, ripe berries, and crunchy granola clusters are layered in an easy, grab-and-go jar.

Ingredients

  • 2 cups vanilla regular or Greek whole-milk or reduced-fat yogurt, divided
  • 2 cups store-bought or homemade granola, divided
  • 2 cups fresh fruit, such as blueberries, raspberries, blackberries, or sliced strawberries, divided
  • Honey or maple syrup (optional)

Instructions

  1. Build the parfaits in 4 (12- to 16-ounce) jars or glasses: Spoon 1/4 cup vanilla yogurt into the bottom of each one. Top each with 1/4 cup of the granola and 1/4 cup of the fruit. Repeat layering the remaining yogurt, granola, and fruit. Drizzle the top of each with honey or maple syrup, if desired.

Recipe Stats

  • Aug 06, 2026
  • Prep: 10 mins
  • Cook: 0 mins
  • Servings: 4 Servings
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