If the last time you enjoyed a French bread pizza was at lunch in your school cafeteria, you’re most definitely overdue to dig into one again. The simple combination of crusty French bread topped with sauce and cheese is nothing but satisfying and is sure to make you feel like a kid again. This recipe is particularly delightful because it features melty Daiya plant-based cheeze. Their deliciously dairy-free Mozzarella Style Cutting Board Shreds isn’t what you might expect — in the best way possible. They bring stretchy, gooey texture and rich flavor to each bite of these winning pizzas.
