The one seasoning blend I reach for every week is a mixture of my favorite dried herbs. A sprinkle of homemade Italian seasoning adds flavor to roasted potatoes, simmering marinara sauce, juicy roast chicken, and more.
Ingredients
2 tablespoons dried basil
2 tablespoons dried oregano
2 tablespoons dried parsley
1 tablespoon dried thyme
2 teaspoons dried rosemary
1 teaspoon dried marjoram (optional)
Instructions
Place 2 tablespoons dried basil, 2 tablespoons dried oregano, 2 tablespoons dried parsley, 1 tablespoon dried thyme, 2 teaspoons dried rosemary, and 1 teaspoon dried marjoram if desired in a small jar or airtight container. Seal and shake to combine.
